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Food Business Review | Monday, March 07, 2022
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Technology integrated into the food industry is becoming an important part of our lives. Like technology supports other businesses worldwide, the food industry also has a huge scope to carry out technological improvements and make progress with time.
Like technology assists other business platforms worldwide, the food industry also has a large scope to implement technological improvement and advance with time. No matter how astonishing it may sound, the food-tech is today's reality. Emerging technology can be the key to eliminating world hunger and solving the world's waste problem. Below are a few technologies that reshape the food industry in many ways.
Robotics and Machines
The utilization of robotics in the food industry has made the sector more qualitative and affordable. Robots have helped bring down the cost of keeping the food fresh and increasing productivity. In addition, robotic machines have helped maintain a safety net for the usual dangerous jobs in the food industry. For example, using robots to cut difficult meats can reduce work injuries to a great extent.
3D Printings
3D printing has collected attention across many industries, and the food industry is one of them. The technology supports opening the door for many innovations that can create different things that the industry could not before while also assisting with food sustainability. For example, 3D Printing generates food prints like pizza and other soft foods that make way for brand innovations.
Drones
Drone technology holds particular importance in precision in agriculture. The use of GPS tracking systems and satellite imagery helps observe the crop yields, soil levels, and weather patterns so that the farmers can enhance the efficiency on the farms. In addition, drones can locate and identify the health of the crops to ensure diseased and damaged crops that should be removed for a better yield. Using these kinds of robots will help the farmers be more efficient with their work.