Scientifically Proven Bioactive Collagen Peptides for Innovative New Products

Michael Teppner, Head of Global Marketing & Innovation BU Nutrition & Health Ingredients, GELITA

Depending on an individual’s life situation, whether it is dealing with the challenges of getting older or embarking on a strict exercise regime, dietary supplements are undoubtedly beneficial for nutritional support. Take collagen, for example, which is the most abundant protein in the human body and vital for the musculoskeletal system, which comprises bones, muscle fascia, tendons, ligaments, joints and skin– all of which are protected by connective tissues derived from this essential protein. Ageing, exercise and even injury, however, can have a detrimental impact on collagen production. That is why we developed specific Bioactive Collagen Peptides (BCP®). They’redesigned to optimally target and stimulate the metabolism of collagen-producing cells, and are proven to actively supportskin health (VERISOL®), bones (FORTIBONE®), joints (FORTIGEL®), ligaments and tendons (TENDOFORTE®) as well as body toning (BODYBALANCE®).With their neutral taste and odour, they can be easily incorporated into a wide range of products, including bars, fortified gummies and capsules, as well as beverages. In fact, the application possibilities are virtually endless, allowing for the creation of exciting and innovative offerings that can help support people at all life stages with varying health and nutritional needs.

Drinks are one of the most convenient ways to supplement on the go, and new beverage concepts are the latest trend. Traditionally, sports drinks have provided an energy boost while replacing water and electrolytes lost through sweating. Collagen drinks, however, offer an added benefit thanks to their positive effects on performance and exercise capacity. When it comes to sports nutrition, consumers have differing needs and demands: some want performance or muscle-building options, while others need a ready and optimal supply of nutrients that quickly and efficiently counteract wear-and-tear injuries. That is why we have a strong portfolio of all types of BCP® targeting different areas of the body, all of which can be used in the development of sports nutrition products and creative new supplement solutions.

Drinks are one of the most convenient ways to supplement on the go, and new beverage concepts are the latest trend

As beverages are part of most people’s daily routine, they are a convenient way to consume nutrients. However, consumers are also looking for safe, effective products that contain functional ingredients with solid scientific backing and a proven mode of action. At GELITA, demonstrating the effects of BCP® is one of our highest priorities, which is why we have initiated numerous studies over the years to ensure that they are scientifically validated.

But they also need to taste good, which means product developers must pay close attention to the technological aspects of potential formulations, such as solubility, texture and mouthfeel. BCP® can play a key role here, as they can be used in combination with vitamins, minerals and other nutrients. In addition, they have high heat and acid stability, low viscosity and no precipitation or clumping. They also offer rapid absorption and good bioavailability, and are free of fat and cholesterol. This enables the development of beverages with specific properties that can be tailored to individual needs and target groups.

Whether used as the sole functional ingredient in powdered drinks, as a concentrated solution in a drinking ampoule or together with other active ingredients in sports drinks or near-water products, the outstanding properties of our Bioactive Collagen Peptides mean that there are no limits to the creative possibilities when developing exciting new health-promoting concepts.